{"id":4264,"date":"2016-04-15T08:21:51","date_gmt":"2016-04-15T07:21:51","guid":{"rendered":"http:\/\/www.erasmusmagazine.nl\/en\/2016\/04\/15\/lambiekske-viert-35-jarig-jubileum-met-bierfestival\/"},"modified":"2025-12-19T11:22:14","modified_gmt":"2025-12-19T10:22:14","slug":"lambiekske-viert-35-jarig-jubileum-met-bierfestival","status":"publish","type":"post","link":"https:\/\/www.erasmusmagazine.nl\/en\/2016\/04\/15\/lambiekske-viert-35-jarig-jubileum-met-bierfestival\/","title":{"rendered":"Lambiekske celebrates 35th anniversary with Beer festival"},"content":{"rendered":"
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Lovers of specialty beer will be in their element in the Oude Haven on Saturday 16 April from 2.00 p.m. to 6.00 p.m. where Caf\u00e9 Pardoen is hosting a\u00a0beer festival<\/a>.<\/p>\n

Brewers like Ramses, Bliksem and Raven Bone Hill are coming together to brew the tastiest specialty beer. The Hopper can be tried too. Using that tap, you can determine the flavour of your beer.<\/p>\n

\u2018There\u2019s more than lager\u2019<\/h3>

The festival is being organised by Lambiekske, the specialty beer sub association of the Rotterdamsch Studenten Gezelschap, to mark its 35th<\/sup> anniversary. This makes Lambiekske the oldest sub association of the RSG. Previously, during the Oktoberfest the association\u2019s anniversary was also highlighted.<\/p>\n

The association regularly organises beer meals, a selection of dishes based on beer and served with many different beers. Every year, members also spend a weekend in Belgium on the Biervaart. This year, however, they are travelling to Ireland. Beer festivals, breweries and specialty beer pubs are also visited every year.<\/p>\n

But it\u2019s not just about drinking, says co-organiser and member Chiel Zwijnenburg. \u201cIt\u2019s not about the highest consumption, it\u2019s about discovering beer. There\u2019s more than lager\u201d.<\/p>\n

Specialty beer<\/h3>

Sometimes, the association brews its own specialty beer, under the name \u2018Lambrouwske\u2019. \u201cThat beer is never released and stays within the association\u201d, says Zwijnenburg.<\/p>\n

Apart from its own beers, the association traditionally focused on Belgian specialty beers. However, things have changed in recent years according to Zwijnenburg. \u201cThere are more and more international specialty beers, like the American IPAs, so there\u2019s been a shift in taste among students\u201d.<\/p>\n

Pardoen<\/h3>

It\u2019s no coincidence that the festival is being held at caf\u00e9 Pardoen. According to Zwijnenburg, \u2018the RSG has had a good bond with Pardoen for years\u2019. And \u2018the owner\u2019s daughter is a member of the RSG\u2019.<\/p>\n

Everyone is welcome at the Beer festival. Admission is free, although the beers must be paid for.<\/p>\n

Read more about the RSG<\/h2>